Vegan Shawarma made with Tofu

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Shawarma is one of those comfort everyone has when they go out to party, right? Well, what if I told you that you’ll crave it even more now, but vegan: Vegan Shawarma made with Tofu!

It’s actually quick and easy to make, and I also made this version but with shiitake mushrooms which is just as amazing ๐Ÿคค.

As a sauce, you make sure to make our vegan mayonnaise recipes, and if you want to go even extra make our pickled onions, the go so good with it.


Amazing vegan tofu shawarma for your next craving ๐Ÿคค.


The sauce



Off On

  1. In a small bowl, combine the mustard, soy sauce, olive oil and all the spices. Mix well and set aside.

  2. Heat up a pan with some oil, add in the chopped onion and garlic, let sautรฉ for a few minutes.

  3. Meanwhile, grate your tofu, then add it in as well followed by the sauce we made.

  4. Mix well and let cook for about 5-10 minutes.

  5. Heat up a tortilla, serve and enjoy!

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