This Vegan Rhubarb And Strawberry Jam is absolutely unreal! I’m a huge fan from PB&J sandwiches and this jam goes so well with it. I know the J normally stands for Jelly, but hey, give it a try, and you’ll love this to.

Vegan Rhubarb And Strawberry Jam
Description
No better jam then this can be found in the store! ????????????
Ingredients
Vegan Jam
Instructions
Vegan Jam
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Wash and dice the rhubarb and strawberries.
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Place a big pot on the fire, turn on the heat and add the diced fruit to the pot together with the sugar and pectin.
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Cook vigorously for 4 minutes, stirring regularly. Look for signs of thickening.
Note that the cook time may differ for your pectin.
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Let cool down. It stays well in the fridge for at least 2 weeks.