Now this must be on of the best ways to have tofu on your sandwich, this vegan egg salad is so good and easy!
We used our vegan mayo recipe, you can also use store bought mayo if you prefer, but if you haven’t tried our mayo you should try it 😉.
Nut Free
Soy Free
Vegan
Vegan Mayo, Homemade Mayonnaise
As good if not better than normal mayo because IT’S VEGAN!!
Tofu Press
Pressing tofu can be a struggle 🤔, but it doesn’t need to be! With our tofu press, getting firm tofu is a breeze 🌬.
Because one press is usually not enough, we have a special deal for you:
🔥 FREE shipping!
🔥 Buy 3 and get 5% OFF!
Get yours while the stock lasts.
Vegan Egg Salad For Sandwiches
Description
This vegan egg salad is a must... 😉
Ingredients
Instructions
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Start by pressing your tofu, you can get a tofu press on our shop.
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Dice the tofu into small cubes and transfer to a big bowl.
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Add in the vegan mayo, mustard, scallions, tomato, nutritional yeast, black pepper and some salt if needed.
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Combine everything well, taste and add more mayo or salt if you need it.
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Store 5-7 days in the fridge and eat some bread or a cracker.
