Chocolate must be that one thing everyone loves, right? In this recipe, I’ll show you how to make a vegan chocolate mousse with only two basic ingredients: chia and plant milk.
It’s probably one of the easiest vegan deserts you will every make.
Also if you want to make even better food, get yourself a Bgang apron and get that vibe going!

How to Make a Vegan Chocolate Mousse
Description
Chia chocolate mouse will be your new go-to dessert after trying this!
Ingredients
Instructions
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To a blender add your chia followed by the plant milk of your choice, agave syrup, cacao powder, cinnamon, a pinch of salt and blitz it all up.
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Once thoroughly blended, transfer to a cup and top of with some dark chocolate, grenade and peanut butter.
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If you want it cold, place it in the fridge for 30 minutes and enjoy!