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How to Make a Vegan Chocolate Mousse

Chocolate must be that one thing everyone loves, right? In this recipe, I’ll show you how to make a vegan chocolate mousse with only two basic ingredients: chia and plant milk.

It’s probably one of the easiest vegan deserts you will every make 😜.

Also if you want to make even better (πŸ˜‰) food, get yourself a Bgang apron and get that vibe going!

Difficulty: Beginner Prep Time 10 min Cook Time 5 min Total Time 15 mins Best Season: Suitable throughout the year

Description

Chia chocolate mouse will be your new go-to dessert after trying this!

Ingredients

Instructions

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  1. To a blender add your chia followed by the plant milk of your choice, agave syrup, cacao powder, cinnamon, a pinch of salt and blitz it all up.

  2. Once thoroughly blended, transfer to a cup and top of with some dark chocolate, grenade and peanut butter.

  3. If you want it cold, place it in the fridge for 30 minutes and enjoy!

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