Vegan and gluten free brownies

These super, ultra fudgy vegan and gluten free brownies will have you change your mind completely about sweet potato!

If you already like it, you’ll like the potato even more, and if you don’t, well, prepare to get addicted…

Eat at your own discretion ????.

Other sweet potato recipes you might like are these biscuits or if you’re looking for something savory, try this Mediterranean salad to switch it up!

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BreakfastDessert

Vegan Sweet Potato Biscuits

23 October 2021 0 Comments

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Biscuits with a warm flavour, perfect as snack! ????????????????

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DinnerLunchSide dish

Mediterranean Sweet Potatoes Salad

7 June 2021 0 Comments

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The best way to make sweet potato salty!

Print Recipe

Vegan and gluten free brownies

Cooking Method: Oven Cuisine: American Courses: Dessert Recipe Keys: corn free gluten free kids soy free S sweet vegan

Servings: 12

Ingredients

Servings

• 1 cup Sweet potatoes (Purée)
• 2/3 cups Sweetener (Agave. maple...)
• 1/2 cup Peanut butter & Tahini (I like to do half half, so 1/4 of each)
• 1 teaspoon Vanilla extract
• 2 tablespoons Olive oil (Or avocado oil)
• 3 tablespoons Cacao powder
• 1/4 cup Dark chocolate (Melted)
• 1/2 teaspoon Salt
• 1 teaspoon Baking powder
• 2/3 cups Oat flour
• 1/2 cup Nuts (Whatever you like)

Instructions

Video

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1. Poke holes in sweet potato and microwave for 8 minutes until soft. Purée them and transfer to a bowl.

2. Combine all the ingredients except the out flour. Mix everything very well.

   Next, add in the oat flour.

3. Bake for 30 minutes on 180C/350F.