Vegan 10 Ingredient Lentil Bolognese

Vegan 10 Ingredient Lentil Bolognese

Vegan 10 Ingredient Lentil Bolognese

Vegan 10 Ingredient Lentil Bolognese pinit

You can never go wrong with a pasta right? What is your favorite pasta dish??

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This lentils pasta is super the beste pasta bolognese 👨‍🍳

Vegan 10 Ingredient Lentil Bolognese

Difficulty: Beginner Prep Time 20 min Cook Time 20 min Total Time 40 mins Servings: 4 Best Season: Suitable throughout the year



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  1. Soak

    Soak the lentils in water for 30 minutes, or up to 60 minutes. Meanwhile, prep all the other ingredients (i.e., chop the onions and garlic, chop the walnuts, etc.)

  2. Cook

    To a pan add the olive oil, heat up.

    Once heated add onion and garlic, let sauté for a few minutes.

    Add the carrots and celery after a while, stir well. Cook for 3 minutes.

    Now add the remaining ingredients (bell pepper, mushrooms, veggie broth) and simmer 2 minutes.

    Continue with adding all the spices (bay leaves, thyme, oregano) and the soaked lentils and pour in the tomato sauce.

    Add some water if needed and simmer about 20 minutes until soft.

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