Who doesn’t like a good bolognese right?! And this one makes it even better by being high-protein thanks to the soy chunks.
We often get the question where we get our TVP, well, here it is!
High-Protein Bolognese With Soy Chunks
High-protein bolognese sounds like the food of kings doesn't it?!
To a big pot add some oil, onion and garlic. Sauté for a few minutes.
Then add in the mushrooms, sauté two minutes and now add in all the remaining vegetables.
Add in the vegetable broth, oregano, thyme, bay leaves, black pepper, tomato paste, soy chunks and tomato sauce.
Mix well and let it simmer for 10 minutes. Taste to make sure flavors are as desired. Adjust with salt if needed.