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BGANGβ„’ tofu press and marinating box
2-in-1 tofu prep tool

Say hello to delicious tofu, and bye πŸ‘‹ to the heavy pots, towels and books πŸ“š you use to press your tofu right now!
NEW NEW NEW NEW

BGANGβ„’ tofu press and marinating box
2-in-1 tofu prep tool

Say hello to delicious tofu, and bye πŸ‘‹ to the heavy pots, towels and books πŸ“š you use to press your tofu right now!
NEW NEW NEW NEW

This is probably the easiest way to prepare your baba ganoush, only 4(!) ingredients!
Besides that, it’s cheaper than other variations, easy and supernatural in its flavor.

Probably the best way to prepare it!

Difficulty: Beginner Prep Time 10 min Cook Time 50 min Total Time 1 hr Servings: 2 Best Season: Suitable throughout the year

Description

Easy baba ganoush with only 4 ingredients! Super easy and quick.

Ingredients

Instructions

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  1. Start preheating your oven on 200Β Β°C (= 390Β Β°F).

  2. Bake

    Cut your onions in half, place them facing down on an oven tray together with the eggplants and bake them for 50 minutes (until the eggplants are soft from the inside).

  3. Peel eggplant ???? and blend

    After having baked the eggplants, remove the peel if wanted (it will make a smoother Baba Ghanoush). In a food processor add the eggplant, the onions, salt to tasteΒ  and olive oil.

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