Creamy Vegan Nutella Spread

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Is there anything better than making your own Nutella? I think it’s hard to beat… It’s so good and healthier than any other chocolate spread you will buy in the shop ๐Ÿ˜‰.

It’s pretty quick to make, so let’s get started!

Difficulty: Beginner Prep Time 10 min Total Time 10 mins Best Season: Suitable throughout the year

Description

Who can say no to a delicious Nutella spread and chocolate??

Ingredients

Instructions

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  1. This is an optional step, but to give your Nutella even more taste, roast your hazelnuts for a few minutes in a pan.

  2. Now to a blender add the hazelnuts, vanilla, cacao powder, date syrup, coconut cream and a small pinch of salt. If needed, also add in a tiny bit of soy milk.

  3. Start blending and push the sides down, so everything is blended evenly.

  4. Store in the fridge for up to one week.

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