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BGANGβ„’ tofu press and marinating box
2-in-1 tofu prep tool

Say hello to delicious tofu, and bye πŸ‘‹ to the heavy pots, towels and books πŸ“š you use to press your tofu right now!
NEW NEW NEW NEW

BGANGβ„’ tofu press and marinating box
2-in-1 tofu prep tool

Say hello to delicious tofu, and bye πŸ‘‹ to the heavy pots, towels and books πŸ“š you use to press your tofu right now!
NEW NEW NEW NEW
When Mexico and Italy come together... mmm!

Creamy pasta is one of those dishes almost no one says no to.

Vegan or not, you will love this!

This creamy vegan goodness, as the title says, uses chipotle.

A typical Mexican sauce.

We use it almost daily. With tofu, tacos, beans,…

Of course, you’ll need to adjust the amount of chipotle to your liking.

Difficulty: Beginner Prep Time 10 min Cook Time 10 min Total Time 20 mins Servings: 2 Best Season: Suitable throughout the year

Ingredients

Instructions

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  1. Start cooking your pasta in salted water.

  2. In a blender combine all the ingredients and blend. For the water you could use some pasta water.

  3. Transfer the sauce to a pan and cook for 2 minutes. Take off the heat, add the cooked pasta and enjoy with some broccoli and vegan meat for example.

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