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BGANGโ„ข tofu press and marinating box
2-in-1 tofu prep tool

Say hello to delicious tofu, and bye ๐Ÿ‘‹ to the heavy pots, towels and books ๐Ÿ“š you use to press your tofu right now!
NEW NEW NEW NEW

BGANGโ„ข tofu press and marinating box
2-in-1 tofu prep tool

Say hello to delicious tofu, and bye ๐Ÿ‘‹ to the heavy pots, towels and books ๐Ÿ“š you use to press your tofu right now!
NEW NEW NEW NEW

I know savory oats might sound pretty off, but believe me when I say these vegan creamy oats are insane.

If you have never tried a savory oats recipe before, this is your chance to do so, you will not regret. If you do, we have a 100% money-back guarantee! ????????

With this savory dish I also had some baked tofu, you can use this tofu recipe or find all the tofu recipes here.

Difficulty: Beginner Prep Time 5 min Cook Time 10 min Total Time 15 mins Servings: 1 Best Season: Suitable throughout the year

Description

Have your go at savory oats with this super simple creamy recipe! It will be done in 15 minutes and you'll love it.

Ingredients

Toppings

Instructions

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  1. Add the onion, ginger and garlic to a non-stick frying pan and sautรฉ for 1-2 minutes.ย 

  2. Add the oats, water and frozen spinach. Simmer for 5 minutes over a medium heat, stirring frequently.

  3. Stir in the black beans, corn, frozen peas, turmeric, cumin, black pepper and vegetable broth. Stir for 2 minutes.

  4. Add avocado, cherry tomatoes, soy yogurt or with any of your favorite toppings.

Keywords: Vegan food, Vegan foods, Vegan recipe, Vegan Recipes, Vegan, Vegetarian food, Vegetarian recipe, Vegetarian recipes, Delicious vegan food, Delicious vegan, Delicious vegetarian food, Delicious vegetarian, Delicious food, Vegans, Veganism, Meat replacer, Meat replacers, Meat substitute, Meat substitutes, Best of vegan, Best of vegans, Best of Vegetarian, Best of vegetarians, How to vegan, How-to vegan, How to vegetarian, How-to vegetarian

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