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BGANG™ tofu press and marinating box
2-in-1 tofu prep tool

Say hello to delicious tofu, and bye 👋 to the heavy pots, towels and books 📚 you use to press your tofu right now!
NEW NEW NEW NEW

BGANG™ tofu press and marinating box
2-in-1 tofu prep tool

Say hello to delicious tofu, and bye 👋 to the heavy pots, towels and books 📚 you use to press your tofu right now!
NEW NEW NEW NEW

This Vegan Creamy Mushroom Sauce goes so good with ‘everything’! With potatoes, pasta, on a toast or as a side dish.

The soft and delicate mushroom flavour with an ‘earthy’ touch makes me go nuts. This is so classic and delicious! ????????

Vegan Creamy Mushroom Sauce

Difficulty: Beginner Prep Time 5 min Cook Time 10 min Total Time 15 mins Servings: 4 Best Season: Suitable throughout the year

Description

The soft and delicate mushroom flavour will make you go nuts! ????

Ingredients

Creamy Mushroom Sauce

Instructions

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Vegan Creamy Mushroom Sauce

  1. Cook

    Heat up a pan and melt some coconut oil. Sauté the mushrooms in small batches so all the water can evaporate.

    Next up, melt some coconut oil (if needed) and caramelize the onion and garlic, afterwards add the vegetable broth.

    Now combine the sautéed mushrooms with the rest and add some plant-based cooking cream.

    Finish it of with a pinch of garam masala.

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